Fried mutton cooked with spices and variety of veggies.

Mutton chops marinated in yogurt and lemon juice and then fried in oil.

Mutton chops marinated in blended green masala and then pan fried.

An exotic and popular dish made with mutton/beef and spinach.

This recipe is very easy to cook and it can be served with paratha, chapati or naan.

Haleem is a wonderfully creamy, spicy and very nutritious dish. The ingredients are simple, but to make a good haleem it needs to be slow cooked for some hours which results in a paste like consistency.

This dish contains decent quality meat that is fairly lean and not too chewy. Its a spicy appetizer and The peanuts add a little crunchiness and manage to mask the spiciness.

High in protien and low in fat, these Chicken Breast pieces are loaded with flavors and crunch.

Pan-fried unshelled prawns are absolutely delicious and can be served as a starter or a main meal.

A spicy mouthwatering mutton curry rich in flavored spices.

A traditional recipe to make mutton in a mixture of onions, tomatoes and spices.

Easy fried Chicken recipe in which chicken is simmered with spices first and then pan fried with eggs and breadcrumbs coating.

Whole chicken marinated in lemon juice & spices and deep fried on low heat.

Mutton marinate in floverful spices.

Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.