Search Results (25 recipes)
Showing 1 to 15 out of 25 Items.
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Kadhi is a very popular yet delicious dish of Punjab. It is a blend of yogurt and
besan (gram flour) with besan dumplings.
Posted by Ghazala on Thu Oct 12, 2000
Crunchy pakoras that goes well as an appetizer and the main item on Iftar menu.
Posted by
Rahatara on Thu Nov 16, 2000
Potatoes Made with curd in a rich, tangy creamy sauce. Goes well with plain pulaos, chapatis,puris, or nan.
Posted by Nazia Nazar on Sat Jul 29, 2006
This is a traditional Pakistani recipe of making dhuwan dahi Qeema. Its delicious, spicy and yummy..... It tastes amazing with garnishng.
Posted by Marium Marghoob on Sat Jan 05, 2002
Simple and easy dahi ki chutney.
Posted by Farhat on Wed Nov 10, 2010
A unique style of roasted eggplant in yogurt serve as a dip.
Posted by Maryam Burki on Wed May 01, 2002
Dhooan Dahi Gosht is a thick creamy meat curry serve with rice and green salad.
Posted by Samar on Tue May 07, 2002
Baingan fried in oil and then dipped in spicy yogurt. Dahi Baingan can be eaten by itself, with plain, fragrant boiled rice and even with Chapatis.
Posted by Nissa on Sun May 19, 2002
Karhi is a traditional Pakistani dish that is yogurt and gramflour seaseoned with spices and pakoras (gram flour dumplings).
Posted by Faryal on Thu May 23, 2002
A delicious treat for teatime and all other occasions.
Posted by Mumtaz on Fri Jun 27, 2003
Simple yet healthy recipe for a light snack/dessert.
Posted by Fariha on Tue Mar 16, 2004
A unique style of Chicken marinated and cooked in mango, yogurt and spices.
Posted by Rania on Thu Jun 17, 2004
Dahi Baras are Daal Patties in yogurt and the most imprtant part of every menu. Make these yummy fritters for your party by following these easy steps.
Posted by Dahi Baraa'S on Fri Sep 03, 2004
Gram flour balls soaked in yogurt mixture. This goes very well with a spicy cury dish. Enjoy!!!!
Posted by Maryum on Mon Oct 11, 2004
Daal fritters soaked in yogurt and garnished with your choice of chutney and masala.
Posted by Nazia on Mon Feb 06, 2006
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