Its a mouth watering non veg dish, very tasty. takes very less time to cook and very easy to prepare, except the maination time.

Spicy and seasoned Chicken and chickpea curry. A favourite dish from Punjab. Its Easy to Cook, Hard to Resist.

Biryani is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish or chicken.

Small pieces of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric and tomatoes.

Meat Balls served in savory rice. Kofta Biryani served with green salad and raita makes way for an exotic dinner.

Traditional style chickpeas curry full of spices and flavors.

This tangy, spicy and delicious dish forms an integral part of a hearty lunchtime menu in Punjab.

Easy and mouthwatering mutton biryani recipe.. great for parties and all other occassions.

Biryani is a combination of rice with meat, chicken, shrimp, vegetables or fish. It is a meal within itself serve with raita or salad.

Sindhi Biryani is the most popular and special rice and meat dish. Meat cooked in spices and then add to the rice with chopped tomatoes and potaotes( that is optional).

A combo of rice, chicken, flavorful spices cooked in a form of Chicken Biryani.

Meat balls cooked with flavored spices and then simmered in layered rice as Biryani.

Delicious veggie biryani consists of Kidney beans layered with mint leaves, tomatoes and green chillies over boiled rice.

A very traditional Lahori chickpeas best served with pillau rice or naan.

A Fancy rice dish made with spices, rice (usually basmati) and meat, eggs or vegetables.