Search Results (9 recipes)
Showing 1 to 15 out of 9 Items.
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Simple and easy recipe of chana daal can be eaten with rice or naan.
Posted by Afshan Nasir Alam on Sun Dec 24, 2000
Minced beef cooked along with spices and Lauki.
Posted by Farah Najam on Tue Aug 01, 2006
This dish is made in several ways but the two popular versions are Kashmiri and Iranian. The authenticity of this dish is because of the gravy that is made with milk or coconut milk and all the flavorful spices.
Posted by Athena on Fri Nov 08, 2002
Hint of spices, onions and tomatoes gives this dish a sweet flavor which makes it unique and irresistible daal
Posted by Ms.younus on Sat Nov 09, 2002
Lauki Daal is a humble, mildly flavored dish- quick to make! Nothing fancy about it.
Posted by Noorin Zaidi on Sat Feb 07, 2004
Kachori is a spicy snack based on filing made of lentils/potatoes/meat covered in a flour pattie.
Posted by Nazia on Mon Feb 06, 2006
Chana Dal Gosht is a dish in which roasted meat is cooked with gram lentils, using spices in small quantities.
Posted by Nazia on Mon Feb 06, 2006
Lauki is a summer vegetable and is very light. This recipe tells us how to cook
this simple dish in few easy steps.
Posted by Nazia Nazar on Tue Apr 04, 2006
Delicious Halwa made with gram lentils soaked in water and then cooked with milk. Green cardamoms, almonds and pistachios gives a kick to this marvelous dessert.
Posted by
maham on Thu Nov 04, 2010