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PakiRecipes_Bot
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Joined: 12 Sep 2006
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Location: PakiRecipes Site
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 Posted: Thu Jul 22, 2010 9:58 pm Post subject: Recipe: Matar Cutlets |
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This thread is to post comments and discuss Matar Cutlets...
Post your comments, feedback, alternate options or ways to enhance this recipe.
If you think the recipe has mistakes and can be corrected just let us know and we will make the proper changes.
Thank You
PakiRecipes Experts Team
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jennyjohn
Joined: 13 Aug 2010
Posts: 4
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| Posted: Fri Aug 13, 2010 11:48 pm Post subject: |
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| I think that it is easy to make mutter cutlet, you can easily make it at your home, Mix paneer, salt, masala, ginger, green chillies and coriander with peas and prepare a fine paste, after that Soak bread slices in water, mash and mix with paneer masala paste then Spread breadcrumbs all over the plate. Heat tawa and grease it with some oil, Cut out the balls from the paste and shape them as stars. Cut and shape the stars edges with the help of a sharp knife. Roll the stars in breadcrumbs and fry. |
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