Recipe: Kachori

[PakiRecipes_Bot]

This thread is to post comments and discuss Kachori...

Post your comments, feedback, alternate options or ways to enhance this recipe.
If you think the recipe has mistakes and can be corrected just let us know and we will make the proper changes.


Thank You
PakiRecipes Experts Team
_________________
I am an automated robot. Please do no attampt to contact me. Contact Admin instead.

[Kimball342]

HEY

• 1 cup Flour
• 1/2 cup Yellow Moong Dal (soaked)
• 1/4 cup Gram Flour (besan)
• 1/4 tsp Fennel Seeds (saunf), powdered
• 1/4 tsp Cumin Powder (jeera)
• 1/4 tsp Garam Masala
• 1/2 tsp Red Chilli Powder (lal mirch)
• 1/ 4 tsp Baking Powder
• Oil for frying
• Salt to taste


How to make Kachori:
• Mix flour, salt and baking powder and make smooth dough.
• Grind the soaked yellow moong dal.
• Heat oil and fry grinded dal lightly in it.
• Mix all seeds powder, gram masala and red chilli powder.
• Cook it till it turns dry.
• Add gram flour and stir it for while.
• Stuffing mixture for kachori is ready.
• Roll out small balls of equal size out of the dough.
• Stuff the mixture in it and seal the edges.
• Heat the oil and fry the balls till it turns brown.
• Serve it with green chutney.
thanks and please try it.....................

[jennyjohn]

This recipe posted by you is really nice, I really like this kachori recipe and now I wanted to tried this at my home, I hope that many people who really wanted to make kachori, will really like this and also tried to make this at their home,