ghazala786
Joined: 06 Jan 2011 Posts: 45
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Posted: Thu Mar 03, 2011 5:40 am Post subject: Langos, Traditional Hungarian Food |
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Langos, Traditional Hungarian Food
Langos Recipe
Ingredients:
Plain flour – 2 cups
Yeast – 1 packet
Salt to taste
Method:
Mix the yeast, salt and flour together and make dough with warm water. Let it set for 30 minutes, then roll the dough like roti and cut in the middle one after the other and fry in a deep oil and put cheese garlic on top and serve hot it’s really yummy. |
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