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This topic is to discuss: Roasted Lamb in Mutton
Lamb leg marinated in flavored spices and then baked with the blend of sauce.
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 » Recipe Posted By: blackrose101
 » Posted On: Fri Feb 16, 2007 1:15 pm
 » Updated On: Mon Aug 08, 2011 3:23 pm
Recipe: Roasted Lamb

 

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PostPosted: Sat Feb 17, 2007 4:08 pm    Post subject: Recipe: Roasted Lamb Reply with quote

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Kathy



Joined: 06 Jul 2009
Posts: 58

PostPosted: Wed Jul 08, 2009 11:57 am    Post subject: Reply with quote

This is a great multifunctional recipe.
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crumejack



Joined: 30 Apr 2010
Posts: 8

PostPosted: Fri Apr 30, 2010 12:29 am    Post subject: Reply with quote

I am in the middle of cooking two roasts at the same time. How would I figure the cooking time? I did two same sized roasts, and at the time and temp for one, they were 20 degrees below temp. BAH! Help so I won't make this mistake next time. Thanks.
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