Twists of pasta tossed in a chilli & tomato sauce mixed with spicy keema.

Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup.

Nargisi kofta is boiled eggs stuffed inside a shell of Qeema. This dish is a little time consuming, but makes a fantastic party dish.

Minced beef marinated overnight in a variety of spices and then cooked thoroughly.

Urad daal cooked with ginger/garlic and mince packed with flavorful spices.

Meatballs serve in a thick shreded chicken based gravy.

A warming noodle soup recipe in which noodles simmer away in a freshly pureed tomato broth to give this soup outrageous flavor. The meatballs are simply seasoned and fried separately in oil which later gets mixed into the tomato broth to finish the soup.

Mince cutlets filled with flavored spices and coat with egg batter.

Spiced up your taste buds with this fried Qeema and stuffed green chillies in it.

Spicy Lamb chops cooked in minced meat along with yogurt and spicies.

Quick serving starter these Qeema cheese crackers are a delightful appetizer.

Boiled eggs coated in mince meat in the form of meatballs and cooked in a savory sauce.

Lagan ke Koftay is a very popoular dish. Minced meat formed into balls, cooked in rich and aromatic Yogurt gravy.

Light, quick and easy snack good as a side or a starter....

Qeema bhare Karele or stuffed karelas recipe is sure to entice all. The bitter taste of karela get masked with the smart choice of spices, mince meat and other ingredients and the dish is typically enjoyed with rotis.