Spiced up your taste buds with this fried Qeema and stuffed green chillies in it.

Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional dish.

Spicy Lamb chops cooked in minced meat along with yogurt and spicies.

Quick serving starter these Qeema cheese crackers are a delightful appetizer.

An easy way to put together a complete meal. The potatoes baked with the chicken here not only absorb the delicious meaty juices, they also deliver vitamins C and B6, as well as potassium.

Delicious dum aloo baingan

Nothing beats the old fashioned Puri and Potato bhaji for a snack and breakfast.

Simple yet strong on flavor, these mince patties can be serve as an appetizer or a side to a main dish.

Aloo Bhujia is a delicious combination of vegetable cooked in an array of spices.

Mutton cooked over medium heat with spices and simmered with potatoes.

Light, quick and easy snack good as a side or a starter....

Tahari is a popular Pakistani rice dish in which rice cooked in a curry based on minced meat, aloo and matar.

Qeema bhare Karele or stuffed karelas recipe is sure to entice all. The bitter taste of karela get masked with the smart choice of spices, mince meat and other ingredients and the dish is typically enjoyed with rotis.

Achari keema has different flavour and taste depending on how much a hint of Achar masala you want in it. Enjoy this recipe of pickled qeema!!!

Okra is one of the common vegetables used in pakistani cuisine. In this dish Okra is cooked with falvored masalas and potatoes.