Search Results (263 recipes)
Showing 151 to 165 out of 263 Items.
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Boneless Chicken chunks simmered in a tomato puree with a hint of spices and aroma of fresh cilantro and green chillies.
Posted by Ameera Alfalasi on Sun Mar 06, 2005
Easy baked chicken recipe. Prepared with very few ingredients and ready and
very delicious in taste.
Posted by Saira on Mon Apr 11, 2005
Broasted chicken is as tasty as other fried chicken. Simple enough for every day and elegant enough to serve in parties.
Posted by Wajiha Farrukh on Tue Apr 12, 2005
This is a quick, easy and tasty appetizer. Baking mix, ground chicken, and shredded cheese are mixed up and rolled into balls.
Posted by Farah Najam on Wed May 04, 2005
Korma, a classic Non-vegetarian Dish is cooked in yougurt gravy. The flavor of this dish is
further enhanced by using Mint and Cilantro and squeezing a dash of lime just before serving.
Korma is a great accompaniment with Steamed Rice or naan.
Posted by Huma on Thu May 05, 2005
Chicken cooked in a tasty tomatoes and yogurt curry.
Posted by Saira Iqbal on Sun May 15, 2005
Chicken chow mein recipe made with chicken strips, carrots, green onions. Serve over rice or Chinese noodles.
Posted by
samar ali on Sat Aug 27, 2011
Russian Salad is a healthy and nutritious recipe. Learn how to make/prepare Russian Salad by following this easy recipe.
Posted by
samar ali on Thu May 26, 2005
Chicken Vindaloo is a chili and vinegar based curry with a tantalizing flavor of mustard seeds with turmeric, ginger, garlic and paprika.
Posted by Rakhshi on Wed Jun 22, 2005
Chicken marinated in ginger/garlic and then cooked in a creamy sauce kind of gravy.
Posted by Soniya A Khan on Wed Jun 29, 2005
Chicken pieces cooked with almonds, seasame seeds etc along with ginger/garlic paste.
Posted by Soniya A Khan on Wed Jun 29, 2005
Velvety white sauce made with milk and flour with chunks of chicken and sweet corn.
Posted by Zainab on Thu Jun 30, 2005
A spicy chicken dish in which Chicken is stir fried with whole spices along with lots of tomatoes to get a tangy touch and aroma.
Posted by Mrs Akram on Wed Jul 13, 2005
A filling Thai dish in which Strips of chicken (or beef) are marinated in a special Thai paste and serve over noodles along with Satay sauce.
Posted by Aisha on Sat Jul 23, 2005
Bihari Boti is a marianted boneless meat which is spicy yet so tender and usually grilled. But find in this recipe how you get the same authentic taste of this savory dish without using a grill.
Posted by Mrs.sobia Abdullah on Thu Jul 28, 2005