Spicy, hot and zesty rice pilaf layered with lamb or chicken and potatoes.

Boiled rice layered with undercut marinated in flavorful spices.

Boneless chunks of mutton cooked in garam masala, yoghurt, ginger, garlic and chillies with saffron flavored rice on dum.

Strips of boneless, skinless chicken breasts are briefly marinated in spices, ground ginger, yougurt and oil, then they are stir-fried with almonds and julienned ginger.

A fancy rice dish in which rice are accompanied with festive paneer koftas and kababs.

Biryani is a rice-based dish eaten in the Middle East and South Asia that consists of meat, vegetables, spices and yogurt. Lamb Biryani is among the most popular dishes in the subcontinent... colorful and delicious !

Delicious Biryani cooked in a traditional and authentic style.

Festive Biryani in which the delicacy of meat and rice flavored with rich spices.

Biryani is a rice-based foods made with spices, rice (usually basmati) and meat (often chicken).

Tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes etc.

A lips smacking recipe from Bengal that is light, easy to make and that adds some sparkle to any special lunch or dinner menu.

Shahi pulao is a mix vegetable pulao made with a different vegetables and has a very rich taste as the rice cooked in rose water

Chicken Drumsticks seasoned with authentic and flavorsome spices, grilled and served on tangy onion slices.

Its like a pancake. a tasty bread.