Handi Ghost is meat stew cooked in a deep and narrow-mouthed cooking pot.

Biryani is a combination of rice with meat, chicken, shrimp, vegetables or fish. It is a meal within itself serve with raita or salad.

Sindhi Biryani is the most popular and special rice and meat dish. Meat cooked in spices and then add to the rice with chopped tomatoes and potaotes( that is optional).

A combo of rice, chicken, flavorful spices cooked in a form of Chicken Biryani.

Basic Fry gosht recipe in which mutton marinted and then fried in oil. This fry gosht is a great dish for parties.

A spicy muttondish cooked and served in a mini wok with onions, tomatoes and fresh spices.

Karahi Gosht is one of the most famous traditional Food recipe in Pakistan. It is easy to make and very tasty to eat.

This Mutton dish is popular among those who like flavors of "exploding" spices, and meat simmered on low heat to get an exotic flavor of all the spices.

A deliciously rich dish in which meat is slow cooked and simmered with loads of spices.

Meat balls cooked with flavored spices and then simmered in layered rice as Biryani.

A delicious treat to accompany any daal of your choice.

Delicious veggie biryani consists of Kidney beans layered with mint leaves, tomatoes and green chillies over boiled rice.

Chana Dal Gosht is a dish in which roasted meat is cooked with gram lentils, using spices in small quantities.

Wanna have meat and veggie at the same time? Try this simple yet delicious recipe of Bhindi gosht. Its different!!!!

A Fancy rice dish made with spices, rice (usually basmati) and meat, eggs or vegetables.