Search Results (287 recipes)
Showing 31 to 45 out of 287 Items.
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Spicy combination of chicken and salad...
Posted by Nazia Nazar on Fri Jun 23, 2006
The secret of making an excellent qeema is to fry it really well plus the ingredients add a touch of spice n juice.
Posted by
Rahatara on Thu Nov 16, 2000
A simple fried meat recipe that can be used with any vegetable or lentil to boost the taste.
Posted by Mariam on Sun Nov 19, 2000
this's an oriental dish where da marinated baked Spring Chicken can accompain with steamed rice n salad
Posted by Farah Nadeem on Tue Nov 28, 2000
This Asian style spring chicken recipe is a good addition to your cook book.
Posted by Samira'S Recipes on Sat Dec 02, 2000
This curry goes very well with rice.Since there is no need for marinating, you can make this curry very quickly.
Posted by Mariam on Tue Dec 05, 2000
chicken chunks alternating with onion, tomato and pepper, served with pita bread will be mouth watering for lunch or even a snack.
Posted by Fatima Butt on Sun Dec 10, 2000
Aromatic combination of rice and meat( which boiled with all spices and then fried with onions, cumin seeds etc).
Posted by Shumaila on Sun Dec 17, 2000
Delicious Chicken recipe made with hot sauces and a hint of zesty lemon.
Posted by Naintara Arif on Sun Dec 24, 2000
Classic tandoori chicken recipe in which Chicken is marinated in yogurt, lemon juice, and plenty of spices, then baked.
Posted by Saema Shahid on Sun Dec 31, 2000
A non vegetarian recipe full of flavored spices and is baked in the oven with a hint of boiled eggs and mince meat. You will surely love to make and taste it.
Posted by Afshan Nasir Alam on Sat Jan 06, 2001
Chicken Breast pieces marinated and cooked in flavored yougurt.
Posted by Fatima Butt on Sun Jan 14, 2001
Chicken seasoned with corriander and green chillied and then cooked with flavorsome spices.
Posted by Bobo on Tue Feb 06, 2001
Chicken Korma made in a mild white gravy of coconut and milk. The spices impart a mild flavor to this chicken Qurma.
Posted by Saleena Islam on Mon Feb 19, 2001
Chicken cooked in fragrant spices and zesty sour cream. The gravy tastes great over rice or noodles.
Posted by Tahira on Tue Apr 10, 2001