Search Results (28 recipes)
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Showing 16 to 30 out of 28 Items. |
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An authentic bhindi recipe with seasonings and potatoes, masala aloo bhendi is very tasty and quite easy to prepare.
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Posted by Nazia on Tue Feb 07, 2006
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Urad daal cooked with ginger/garlic and mince packed with flavorful spices.
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Posted by Nazia Nazar on Sat Feb 11, 2006
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Delicious Okra(bhindi) cooked in spices.....
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Posted by Nazia Nazar on Mon Feb 13, 2006
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Mince cutlets filled with flavored spices and coat with egg batter.
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Posted by Nazia Nazar on Wed Mar 22, 2006
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Spicy Lamb chops cooked in minced meat along with yogurt and spicies.
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Posted by Nazia Nazar on Tue May 09, 2006
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Quick serving starter these Qeema cheese crackers are a delightful appetizer.
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Posted by Sarah A. on Thu May 18, 2006
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Simple yet strong on flavor, these mince patties can be serve as an appetizer or a side to a main dish.
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Posted by sajida on Fri Sep 29, 2006
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Light, quick and easy snack good as a side or a starter....
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Posted by hotline_hl on Thu Oct 05, 2006
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Tahari is a popular Pakistani rice dish in which rice cooked in a curry based on minced meat, aloo and matar.
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Posted by bestchefs on Mon Jan 15, 2007
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Cooked with tamarind water and achar masala.
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Posted by bestchefs on Mon May 07, 2007
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An all-time favourite snack.
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Posted by SumeraNawed on Thu Jul 22, 2010
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Achari keema has different flavour and taste depending on how much a hint of Achar masala you want in it. Enjoy this recipe of pickled qeema!!!
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Posted by maham on Sun Sep 26, 2010
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Okra is one of the common vegetables used in pakistani cuisine. In this dish Okra is cooked with falvored masalas and potatoes.
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Posted by maham on Thu Apr 21, 2011
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