Minced meat marinated in a spiced yogurt marinade and then shallow fried. Serve with chatni, lemon wedges and naan bread.

Aloo Bhujia is a delicious combination of vegetable cooked in an array of spices.

Mutton cooked over medium heat with spices and simmered with potatoes.

Tahari is a popular Pakistani rice dish in which rice cooked in a curry based on minced meat, aloo and matar.

This recipe of sour cream works best with malai (top of milk) . You will require at least a cup of malai and you might not always have it on hand and also its high fat. The next best option is slightly hung curd. You need to blend the cream/curds smoothly

Tikki Kebobs are very popular as a starter or a snack. They have a special, delicate flavour and are quite easy to make.

A family favourite dish in which chicken is covered with fragrant spices like cardamom and cloves and slow cooked in a tomato sauce.

Finger licking tasty chicken kabobs

Sheer Khurma is a festival vermicelli pudding prepared on important occasions.

A classic Italian pasta casserole dish which consists of alternate layers of pasta, cheese, minced meat and tomato and white sauces.

Pieces of meat soaked in exotic spices and grilled to perfection. Perfect starter for special occasions.

Okra is one of the common vegetables used in pakistani cuisine. In this dish Okra is cooked with falvored masalas and potatoes.

This is an easy to follow recipe for bell pepper and potato sabzi which is ready in no time and very delicious in taste.

Famous vegetarian dish that has a dry potato vegetable preparation with spices.