Aloo aur Qeema Cutlets are a popular snack in Pakistan, usually serve with chaats. Everyon enjoys them as a side-snack to meals too.

Mouth Watering chatpatey allu makes a great appetizer.

Its a very simple dish, but its packed with flavor. The ingredients are very basic stuff, but somehow the outcome is extraordinary.

Potatoes packed with seasame seeds with a hint of anardana and mango powder to give a tangy flavor.

These kababs can be served as appetizers, snacks, as a side dish or even can be placed in bugers.

Aloo tikki can be had by itself with tomato ketchup or imli/coriander chutney. Tastes yummy either way.. If you like chaats and aloo you will definetly enjoy this one! with chaat.

A typical aloo curry in tomato puree. It has a flavor of all the spices along with ginger/garlic and a hint of lemon.

Tasty Aloo tikiyan prepared in a most simplest way.

Seasoned mashed ptatoes cooked in variety of spices.

A truely authentic tasting curry based on tomato and onion puree.

The aromas and flavors of this Chicken curry are a delight to the senses. It is best served with Naan or rice.

A delicious chicken curry recipe made with aromatic spices.

This fish curry is very delicious. Fish is marinated first and then cooked in aromatic spices' curry to give it a kick.

Aloo Gobhi is a traditional Pakistani and Indian dish made with Spicy potatoes and cauliflower.

Boiled potato chicken mixture makes a great appetizer for any occassion.