Mince cutlets filled with flavored spices and coat with egg batter.

Fish cooked in tomato and spices based gravy.

Spiced up your taste buds with this fried Qeema and stuffed green chillies in it.

Marinated cauliflower in yogurt and tomato puree cooked in an enticingly fragrant blend of spices.

Mutter Paneer is a Punjabi dish, extremely tasty. Mutter Paneer is a delicious curry of peas and home-made cheese cubes (paneer).

Spicy Lamb chops cooked in minced meat along with yogurt and spicies.

Quick serving starter these Qeema cheese crackers are a delightful appetizer.

Kachoris are made from the dough of maida or whole wheat flour with a little oil added, stuffed with any mix of your choice, rolled out thin and round with a wooden roller and deep-fried in clarified butter or vegetable oil.

Mutton chops cooked with green masala and then deep fried with eggs and breadcrumbs coating.

Succulent chicken pieces smoothered in a rich masala sauce.

Light, quick and easy snack good as a side or a starter....

a special chutney for Ramadan. The lemon juice preserves the green colour of the chutney (prevents it from going dark).

A tasty and healthy chicken curry with the taste of yougurt in it spice up your menu.

A delicious mixture of vegetables that spiced up with green chillies, paprika and garam masala. A complete side dish that goes well with naan or boiled rice. You can adjust the flavor by alter green chillies or paprika.

Qeema bhare Karele or stuffed karelas recipe is sure to entice all. The bitter taste of karela get masked with the smart choice of spices, mince meat and other ingredients and the dish is typically enjoyed with rotis.