Search Results (65 recipes)
Showing 46 to 60 out of 65 Items.
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Fried rice is typically very easy to make but a little hard to make it taste great. This fried rice recipes is simple and tastes great.
Posted by Saira Yasir on Wed Apr 19, 2006
Easy to make, and a very adaptable recipe. Chop suey is the classic Chinese dish. This one's mainly a vegetable dish with beef added.
Posted by Nazia Nazar on Tue Apr 25, 2006
The delicious Cheesy Tomato and Onion Omelette. A Juicy breakfast dish consists of eggs, cheese, onions and tomatoes.
Posted by Nazia Nazar on Tue Apr 25, 2006
Kabab Roll is very easy to put together and really tasty.
Posted by Nazia Nazar on Mon Jul 17, 2006
Crispy Fried Green Chilly Recipe is a delectable snack consists of a variety of veggies nd they may vary according to your own choice.
Posted by Nazia Nazar on Thu Jul 27, 2006
Tender slices of beef cooked in zesty mushroom sauce.
Posted by
bestchefs on Tue Sep 26, 2006
Mutton chops cooked with green masala and then deep fried with eggs and breadcrumbs coating.
Posted by
hotline_hl on Sat Sep 30, 2006
Minced meat marinated in a spiced yogurt marinade and then shallow fried. Serve with chatni, lemon wedges and naan bread.
Posted by
hotline_hl on Sun Oct 01, 2006
A delicious roti flavoured with mint and spiced with green chillies
Posted by
bestchefs on Sun Feb 25, 2007
A cooked ground beef patty between toasted buns.
Posted by
swtmanoo on Tue Sep 25, 2007
a special chutney for Ramadan. The lemon juice preserves the green colour of the chutney (prevents it from going dark).
Posted by
AmbUs on Thu Sep 27, 2007
A lovely healthy rice dish, deliciously different, that goes with just about anything, or nothing at all! This rice can be prepared using other vegetables like carrots, potatoes, etc.
Posted by
AmbUs on Thu Sep 27, 2007
My Pakistani husband loves kofta but hated spaghetti until I served it this way.
Posted by
Gill S. on Tue Oct 23, 2007
A quick-cooking midweek meal
Posted by
SumeraNawed on Thu Jan 01, 2009
An ordinary and easy but tasty recipe of Green tea with addition of fresh mint leaves.
Posted by
abrarhussain_73 on Thu Sep 23, 2010