Search Results (46 recipes)
Showing 16 to 30 out of 46 Items.
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A delicious treat for teatime and all other occasions.
Posted by Mumtaz on Fri Jun 27, 2003
Simple yet healthy recipe for a light snack/dessert.
Posted by Fariha on Tue Mar 16, 2004
This delicious kabab gets its name from the juicy, succulence of the meat used to make it. The meat gets this way due to the marinade. Serve in a curry of chopped tomatoes this dish works best for a party.
Posted by Mrs Durrani on Sun May 30, 2004
A unique style of Chicken marinated and cooked in mango, yogurt and spices.
Posted by Rania on Thu Jun 17, 2004
There are several kind of kababs. This is a very simple, easy to make recipe of Afghani kababs(mince with green masala).
Posted by Habib Akhtar on Fri Jul 09, 2004
Dahi Baras are Daal Patties in yogurt and the most imprtant part of every menu. Make these yummy fritters for your party by following these easy steps.
Posted by Dahi Baraa'S on Fri Sep 03, 2004
Gram flour balls soaked in yogurt mixture. This goes very well with a spicy cury dish. Enjoy!!!!
Posted by Maryum on Mon Oct 11, 2004
Cutlets made with gram daal, spices and coated with eggs and breadcrumbs.
Posted by Rahat Naz on Sat Oct 16, 2004
Boneless Chicken pieces grilled with fresh cherry tomatoes, onions and bell pepper.
Posted by Mehtab Sarwar on Fri Mar 04, 2005
Little Spicy Spanish Kebabs, great for tapas, starters, main meals and barbecues.
Posted by Tajwar Ali on Mon Mar 21, 2005
Beef marinated in flavorful spices and then shallow fried in a form of patties. One of the most popular starter of parties in Pakistan.
Posted by Zainab on Fri May 13, 2005
Nargisi Kabab is is a popular Pakistani recipe usually served as an appetizer.
Posted by Fatima on Fri Sep 30, 2005
Daal fritters soaked in yogurt and garnished with your choice of chutney and masala.
Posted by Nazia on Mon Feb 06, 2006
Fish Kabab are spicy and Mouthwatering kababs. Speedy easy way to soft n' spicy kabab.
Posted by Nazia on Mon Feb 06, 2006
Mutton Chops marinated in dahi masala, makes a good side with rice or naan.
Posted by Nazia on Tue Feb 07, 2006