 Posted: Wed Jan 02, 2008 5:55 am Post subject: |
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| I think the easiest way to identify good and spoiled eggs is to put them in the water . the good one goes deep while spoiled one float on the water and this would prevent us from wrong estimation while cooking for average number of people. | |
| Posted: Fri Sep 15, 2006 9:54 pm Post subject: Tip/Trick: Eggs Crack |
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| This thread is to post comments and discuss Eggs Crack... Post your comments, feedback, alternate options or ways to enhance this Tip/Trick. If you think the tip/trick has mistakes and can be corrected just let us know and we will make the proper changes. Thank You PakiRecipes Experts Team |
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